Based on the findings so far carried out particularly in Sahelian Africa, the Middle East and Inner Mongolia (China), we can certify that at a distance of 5m between the processing lines and practicing the direct sowing of local species the cost per hectare of worked land amounts to a figure ranging between 85 and 120 Euro. The differences are attributable to several easy to imagine factors like the cost of labor, the price of fuel, the type of land (which more or less put wear and tear on the equipment), transport and import costs of equipment.

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